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Tutored by Justin Llewelyn – Taittinger’s Brand Ambassador
Tuesday 7th April 2009 |
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Taittinger Prèlude Grands Crus NV
Assiette of Beetroot and Goat’s Cheese with Walnut Dressing
Taittinger Les Folies de la Marquetterie NV
Pan-Fried Sea Bream, Crushed Celeriac, Truffle
Taittinger Comtes de Champagne Blanc de Blancs Brut, 1999
Thyme and Pink Pepper Crusted Rump of Lamb with
Ragout of New Season Vegetables
Taittinger Rosé Brut NV
Bitter Chocolate Tart with White Chocolate Sorbet
Taittinger Nocturne Sec NV
Coffee, Tea and Petit Four
£95 per head
(plus 12.5% service charge)
Make an Enquiry
Mews of Mayfair, 10 – 11 Lancashire Court, New Bond Street, London, W1S 1EY
T. 0207 518 9388
F. 0207 518 9389
E. office@jamesrobson.com
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'A FEAST FOR ALL THE SENSES' Tatler
'MEWS DESERVES TO BECOME A LOCAL INSTITUTION' Square Meal
'A BUZZING BAR, EXQUISITE COCKTAILS, AN ELEGANT RESTAURANT, FANTASTIC FOOD, & NOT A MEMBERSHIP FEE IN SIGHT' Esquire
'BABE MAGNET OFF BOND STREET' Time Out
'REDEFINING MODERN BRITISH' Restaurant Magazine
Mews of Mayfair, 10 - 11 Lancashire Court, New Bond Street, Mayfair, London, W1S 1EY
T: +44 (0) 20 7518 9388
www.mewsofmayfair.com
Press enquiries: James Robson office@jamesrobson.com T: +44 (0) 7785 937 900 |
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