 |
Press Centre Home
Menus
Image Library
Reviews
Press Releases
Venue Information
Download Factsheet
Logos
Contact
Customer Site |
Address
10-11 Lancashire Court
New Bond Street
Mayfair
London, W1S 1EY
Reservations
+44 (0) 20 7518 9388
Press Enquiries
James Robson
+44 (0) 7785 937 900
office@jamesrobson.com
info@mewsofmayfair.com
Events Enquiries
Helena Karlsson
+44 (0) 20 7518 9395
events@mewsofmayfair.com
Website
www.mewsofmayfair.com
Managing Director
James Robson
General Manager
David Bardot
Restaurant Manager
Aurelien Mouren
Bar Manager
Imad Obeid
Lounge Manager
Julia Chiu
Lounge Capacity
150 standing
Cocktail Bar Capacity
100 standing
Restaurant
70 Covers
Private Dining Room
10 to 28 seated or 40 standing
Cuisine
Modern
Average Restaurant Price
£32.00
House Wine
From £16.50
Average Cocktail Price
£9.00
Opening Hours
Lounge
5pm to 2am (Last Entrance 11am)
Cocktail Bar
Midday to 11pm
Restaurant
Midday to 3pm / 6pm to 11.30pm
Chef's Dining Room
Midday to 3pm / 6pm to 11.30pm
Private Dining Room
8am to 2am
Venue Description
Mews of Mayfair, bar and restaurant, offers all the privileges of a private institution but none of the pomp. More like a house than a club, whether you’re looking for a VIP dinner for five or a private dinner for seventy, the four floors of these two converted Mews houses offer infinite possibilities.
Seating just 70 guests, the first floor boutique style dining room is quirky enough for the curious yet understated enough for the serious. Modern cooking with a focus on fresh, seasonal produce is perfect for both long lazy lunches and more formal occasions. There is also a set lunch, ideal for those with busy schedules.
Available for private hire the vaulted private dining room on the top floor is fully equipped with WIFI, a 50 inch plasma screen and surround sound. An antique world map covers the walls, providing a unique setting for dinner parties, presentations and board meetings alike.
Both the ground floor cocktail bar and glamorous late night lounge in the basement serve a selection of canapés and light dishes throughout the day and vintage champagnes and fine wines by night.
'ENOUGH INDIVIDUALITY TO GIVE IT PERSONALITY BUT NOT SO MUCH THAT IT BECOMES GIMMICKY' Michelin Guide
'BABE MAGNET OFF BOND STREET' Time Out
'A FEAST FOR ALL THE SENSES' Tatler
'MEWS DESERVES TO BECOME A LOCAL INSTITUTION' Square Meal
'A BUZZING BAR, EXQUISITE COCKTAILS, AN ELEGANT RESTAURANT, FANTASTIC FOOD, & NOT A MEMBERSHIP FEE IN SIGHT' Esquire
'REDEFINING MODERN BRITISH' Restaurant Magazine
Download Factsheet
|
|
|